Mao Feng green tea

The legendary Maofeng comes from the Chinese province of Anhui, which is known primarily for its green tea. Tea terraces cover the incredible slopes of the Huangshan Mountain Range - the famous "Yellow Mountains", one of the most beautiful places on the planet. High humidity and fresh coolness create ideal conditions for growing elite maofen tea, which is harvested in early spring before the rainy season. For this tea, only the kidneys and the adjacent two upper leaves of the same size, which are covered with delicate hair, are selected. They resemble cloud-covered peaks of majestic mountains, so maofen and got its name - "hairy peaks".
Mao Feng - a classic green tea of the highest quality, noble and especially valuable. Experts say that the lightness of this tea has such a power that gives a feeling of flight and clears the mind. The overflows of its taste and standard aroma raise everyone who has experienced them, one step higher in the knowledge of the tea world.
Experience a delicate aristocratic bouquet of fresh wildflowers, a light sweet taste with tones of garden berries, a light aftertaste of the famous Mao Feng tea.

• Place of cultivation: China, Anhui Province, Huangshan
• Utensils: glass or porcelain
• Proportions: 3 tsp. (5-6 g) per 200 ml of water
• Water temperature: 85-90 ° C
• Brewing time: 20-30 minutes
• Number of brews: up to 3