Italian herbs and salt mix, grinder, 60 g

Aromatic Italian herb blend with salt — perfect for lovers of Mediterranean cuisine. The mix of herbs and salt can replace regular salt, adding deep flavor to dishes.

Grinder advantages:

• Fresh grinding for vibrant aroma

• Adjustable grind size

• Ceramic burrs do not absorb odors or rust

• Stylish glass packaging

Uses:

• For marinating meat, fish, poultry

• In vegetable casseroles, soups, pasta, lasagna, pizza

• For breadsticks, croutons, focaccia

• To flavor olive oil and sauces

• For grilled and roasted vegetables

Popular recipe: Baked Vegetables with Italian Herbs

Chop vegetables, mix with oil and spices, bake at 200°C for 25-30 minutes.