Bulgur with vermicelli

Bulgur with vermicelli is a popular oriental side dish with a delicate texture and rich flavor. It goes perfectly with meat, fish and vegetables.

Advantages:

• Classic combination of textures

• Quick cooking

• Hearty and aromatic side dish

Recipe: Bulgur with vermicelli and chicken in a creamy sauce

Prepare the bulgur according to the instructions (1:2, 15 min). Fry the chicken fillet for 6–8 min, add 100 ml of cream and simmer for 3–4 min. Serve the chicken on top of the bulgur, sprinkle with herbs.

Shipping

Nova Poshta

Free for orders more 2000 uah

Ukrposhta

Free for orders more 2000 uah

Courier in Vinnytsia - 200 uah

Free for orders more 2000 uah

payments

Online

Transfer to card

Payment after shipping