Ivan tea is fermented

Ivan tea is a folk medicinal plant called yarrow. For fermented Ivan tea, the plant is harvested during its flowering period, and preferably in dry weather. So tea will be most useful.
Fermentation is a biochemical process of fermentation of tea leaves under the influence of temperature, oxygen, humidity. Thanks to this process all useful components will be easily assimilated.
Fermented Ivan tea contains a lot of vitamin C, B vitamins, vegetable proteins, tannins and pectins, trace elements.

Useful properties of Ivan tea:

• Very well encourages the body.
• Has anti-inflammatory properties.
• Increases hemoglobin in the blood.
• Improves digestion.
• Accelerates metabolic processes in the body.
• Removes toxins and toxins in the body
• Ivan tea produces and synthesizes collagen in the body.
• Helps with insomnia, soothes, gets nerves in order.
• Helps get rid of gastritis, ulcers, heartburn, dysbacteriosis.
• Khamenerium treats inflammation in the kidneys, bladder.
• Increases milk production, which is good for nursing mothers.

Contraindication

It is not recommended to drink Ivan tea during pregnancy, namely, if there is a risk of losing a child or increased uterine tone. It is also not recommended to drink Ivan tea when the body is prone to blood clots.

You can buy fermented Ivan tea in our online store both retail and wholesale.